The menu / course 8 of 8
Chocolate, Strawberry
Grand cru chocolate, Gariguette strawberry
A bar of 70% grand cru chocolate on a mirror of Gariguette strawberry, with a quenelle of fromage blanc ice cream.
- Course
- 8 of 8
- Pairing
- Maury, Mas Amiel 1980
- Menu
- €420 · pairing €280
